De Westhoek focuses on sustainable cultivation solutions, such as geothermal heat and organic substrate. In this way, the company is gradually reducing its ecological footprint and contributing to future-proof cultivation.
Roos Varekamp: "With Harvest House, we choose a strong cooperative, founded by committed growers with future-oriented cultivation companies. By working together on cultivation technique, plant health and packaging, we are building the future of our company and salads cultivation."
Hans Derks, commercial director of Harvest House BV: "With De Westhoek, we are adding a strong specialism in yellow bell peppers to our area: a valuable addition to our strategy."