Sweet and firm
Orange bell pepper
The orange bell pepper is the sweetest of all and therefore very suitable for children who are not so fond of vegetables. Great for eating raw in a salad or in strips as a snack. The flesh is firm so it holds its shape when heated, making it the perfect pepper for stuffing.
- Rich in fibre
- Naturally a source of vitamin C, E, and B6
- Bright orange all year round
- The sweetest of the bell peppers
|81-111 g. | 111-141 g. | 141-181 g.
|Week 16 to 45
|181-221 g. | 221-261 g. | 261-300 g.